“One apple a day keeps the doctor away” for humans. What about dogs, though? Can dogs eat apples?
Fortunately, your dog will adore these sweet crispy treats just as much as you do. This is a treat that most dogs adore!
Are Apples Beneficial to Dogs?
Yes, apples are beneficial to dogs.
Vitamin C, vitamin A, potassium, and antioxidants are abundant in apples.
They’re high in fiber, especially in the peels, which aids digestion while helping dogs maintain a healthy weight.
Apples are a low-calorie treat that is ideal for canines that are trying to lose or maintain weight. A whole apple, however, will likely be too much for your dog because each apple has roughly 19 grams of sugar. Apples, on the other hand, are an excellent method to fulfill your dog’s sweet craving (unlike other human foods and sweet treats like chocolates that can harm your furry friend).
Chewing an apple can help your dog’s teeth stay clean, but apple skins can become lodged between their teeth. Regular dental care, including daily brushings and veterinary dental cleanings, should not be substituted by eating apples.
Can Dogs Eat a Lot of Apples?
Apples are delicious for your canine companion but don’t give them too many. If your dog eats too many apples, he may get a stomachache or diarrhea, so always feed them in moderation. A single apple slice or two will suffice to satisfy your dog’s hunger.
Apples are also edible for puppies. Start with a modest amount, such as a slice or small cube, if you haven’t given them apples previously. Make sure they don’t have an allergic response by keeping an eye on them. Check to see if they have any digestive issues, such as vomiting or diarrhea. If your dog is having problems, stop feeding them apples and consult a veterinarian as soon as possible.
How to Prepare Apples for Dogs in a Safe Way?
To eradicate any bacteria or germs, start by washing and cleaning your apples. Because supermarket apples, like many other fruits and vegetables, have been treated with pesticides, washing them thoroughly is essential.
Keep the seeds away from your beloved pet: they contain a small quantity of cyanide, a toxin that can injure your dog if consumed in big amounts. The firm core of the apple, as well as the stem, could choke your dog. If your dog consumes the core or seeds of an apple, keep an eye out for signs of digestive distress or blockage, such as choking.
Apples should be cut into slices or small cubes so that your dog can consume them effortlessly. The apple will be easier for your dog to digest if it is peeled, and the amount of fiber will be reduced.
Remember that just because your dog likes apples doesn’t imply they can eat apple pie. Although dogs will tolerate sneaking a mouthful, the additional sugar and golden crust that humans like are too much for them (or a slice). However, according to the Pet Poison Helpline, if your furry companion eats an apple pie with nutmeg, which contains the toxin myristicin, they may have problems. Nutmeg may produce moderate stomach upset in modest amounts. It can produce hallucinations, elevated blood pressure, and seizures in very large dosages.
Note: Do not feed an apple’s seeds or core to a dog because they contain a small amount of cyanide and can cause choking.
Is Applesauce Safe for Dogs to Eat?
Yes, dogs can eat plain applesauce with no problems. However, because applesauce often contains additional sugars, choose unsweetened applesauce and offer it to them in moderation.
After hot summer day or a long walk, freeze the applesauce in ice cube trays and enjoy it with your dog.
Dogs and Apples: How to Feed Them?
Many dogs enjoy both the taste and the delightful crunch of this chilly treat. Apples are delicious raw for dogs, but you can also make apple treats with dog-friendly recipes.
The simplest technique to make roasted apple chips for pups is to bake thinly sliced (and cored) apple slices until thoroughly crispy at 200 degrees Fahrenheit for two hours.
Apple peanut butter cookies are sure to be a hit with your dog. Combine 4 cups of oat flour, 2/3 cup unsweetened applesauce, 1/2 cup peanut butter, and two eggs in a mixing bowl. Cut out cookies and bake at 350 degrees Fahrenheit for 20 to 25 minutes.